Nourishing Joy in the Home Kitchen
Learning to cook is not all about memorizing instructions on how to hold a knife or what temperature to roast a chicken. Yes, having a basic idea of those things can help with food preparation, but they are of very little use when any kind …
Bread gets a bad wrap these days. It always seems like everyone is trying to “cut down” on their bread intake, be it calories, carbs, gluten, or whatever other fad diet grabs our attention. And yet, bread has sustained humans for thousands of years. I’ve …
I am writing this post as I recover from a bout of illness-induced anosmia. As in, I couldn’t smell. For most people, not being able to smell during a cold is annoying, but for someone who lives to cook, it felt like a crisis. Which …
Bread may be one of the most intimidating things to try your own hand at, especially if you already have access to good-quality bread from a professional baker nearby. Yes, most recipes look more like chapters out of a textbook and use weird words like …