Nourishing Joy in the Home Kitchen
This dinner was a lesson in flavor-pairing on the fly. I found a recipe for Brown Butter Skate Wing from Chef Johnathan Waxman’s cookbook Italian, My Way and had been curious to try it out. I had to wait until I found skate wing at our local …
“Hey, Annette, you live and breathe dietetics- why won’t you tell us if something is [insert health word here]?” Well, because, lots of things: Nutrition is incredibly personal. Everyone has different needs- something that is healthy for someone with Cystic Fibrosis could be harmful for …
Focaccia has never held a ton of appeal for me. I typically associate it with those spongy, oily, crustless pieces of bread surrounding “fancy” sandwiches at places like Panera, so why in the world would I want to make it at home? That all changed …